What sets us apart

Premium functional mushroom extracts — no compromises.

5 pillars of quality

  1. A mature fruiting body

    10–12 months of growth on oak wood (Reishi by the Duanwood method). For comparison: mycelium grown for 2–6 weeks on rice or barley is 70–85% starch by mass.

  2. Dual water-and-alcohol extraction

    Water draws out β-glucans, alcohol the triterpenes. Together they capture the fruiting body's full bioactive profile.

  3. Standardized for triterpenes and β-glucans

    At least 30% β-glucans and at least 4% triterpenes. Every batch verified in the lab.

  4. No fillers

    No maltodextrin, no magnesium stearate. The formula: 50% extract and 50% powdered fruiting body. Nothing more.

  5. EUROFINS — independent testing of every batch

    Heavy metals (lead, cadmium, mercury, arsenic) and a full pesticide panel. A certificate for every batch, available to download.

Aloha Fungi vs. the rest

What to checkAloha FungiThe competition
Raw material: fruiting-body extractyesno
Dual extraction (water and alcohol)yesno
Standardized for triterpenesyesno
No maltodextrinyesno
Every batch tested at EUROFINS (500+ parameters)yesno
A certificate for every batch, available to downloadyesno
A direct relationship with the farmeryesno

A word from the founder

I take these products myself. I give them to the people I love. They are my daily supplementation. Honestly, I couldn't give a stronger recommendation.

If we ever stop meeting these standards, we'll stop selling. That's my word.

— Mateusz Rosa, Founder, Doctor of Acupuncture (WFAS)